Welcome to Waterman's Tavern

fine steakhouse dining watermans tavern brielle nj

The Steakhouse

Waterman’s Tavern is a new American steakhouse located in the heart of Brielle, NJ, offering the finest cuts of dry aged beef, including our signature authentic Japanese A5 Wagyu.

For a sophisticated experience, make your reservation in our steakhouse providing a memorable night of fine dining, in a stylish space creating an elegant atmosphere by night.

The Tavern

For a more casual gathering, join us in our newly renovated tavern, a refreshing atmosphere for lunch and dinner, specializing in hand-crafted cocktails, fine wines, craft beers and a specialty menu all curated by our team of award-winning mixologists and chefs.

Waterman's Private Dining Room Acacia Room

Event Spaces

For your next event, Waterman’s Tavern also offers three uniquely-designed private accommodations to reserve, with a selection of rooms to host an intimate gathering or your next party with guests anywhere from one to one-hundred, for a chic and welcoming experience.

watermans tavern catering


Ask about our catering menus and how we can help cater your next event. With a variety of gluten free, vegan, vegetarian and dairy free options, we have something for everyone in your party.

Waterman's Tavern Steakhouse Menu

Enjoy fine dining in our Steakhouse at Waterman's Tavern.

Chef Specialties

Waterman's Crab Cake Duo


Dual Colossal Crab Meat Cakes combined with Onions, Peppers, Corn Puree and Corn Bread, baked and served over Avocado Crema with Mashed Potatoes and Baby Carrots

Berkshire Pork Chop


Grilled and Glazed with Smoked Peach and Honey, served with Whipped Potato and Roasted Baby Carrots (Gluten Free)

Colorado Rack of Lamb


Grass Fed, Herb Crusted, and Pan Seared with Apple Cider Demi-Glace, served with Whipped Potato and Roasted Baby Carrots (Gluten Free)

Merlot Braised Short Rib


Fall off the Bone, Slow Braised in Natural Jus, served over Mashed Cauliflower and drizzled with a Red Wine Reduction (Gluten Free)

Poulet Roti


Roasted Semi-Boneless Organic Bell & Evans Half Chicken, seasoned with Lemon and Thyme, served with Corn, Sweet Peas, Diced Red Peppers and Dijon Chicken Jus over Whipped Potato (Gluten Free)

Surf and Turf Kebobs


Marinated Grilled Shrimp, Grass Fed Filet Mignon, Red Onions, Bell Peppers and Pineapple, served with Chipotle Ranch over Festival Rice topped with Sliced Almonds (Gluten Free)

North Atlantic Cod


Roasted with Broccoli Rabe, Idaho Potatoes and White Beans in a Garlic Broth (Gluten Free)

Signature Steaks

8 oz Filet Mignon 100% Grass Fed


Center Cut, Grilled and topped with Cabernet Compound Butter (Gluten Free)

14 oz Prime NY Strip, Dry Aged 45 Days


Steak Lovers Steak, Grilled to Perfection (Gluten Free)

18 oz Bone in Ribeye Prime Cowboy Steak, Dry Aged 45 Days


Seasoned and Grilled (Gluten Free)

12 oz Boneless Bison NY Strip


Seasoned and Seared, topped with Gorgonzola Butter (Gluten Free)

16 oz Chateaubriand (For Two) 100% Grass Fed


Center Cut Tenderloin, Seared and Sliced Tableside (Gluten Free)

42 oz Porterhouse Steak (For Two) Prime, Dry Aged 45 Days


New York Strip and Tenderloin Filet (Gluten Free)



Au Poivre Sauce, Blue Cheese Demi, Sautéed Onions and Mushrooms, Oscar Style: (Colossal Crab Meat, Hollandaise and Asparagus), 4 oz Lobster Tail (Gluten Free)


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403 Higgins Avenue • Brielle NJ 08730


• Wed: Kitchen Open 3pm-9pm / Bar Open 3pm-10pm

• Thurs-Fri: Kitchen Open 3pm-10pm / Bar Open 3pm-12am

• Sat: Kitchen Open 3pm-10pm / Bar Open 3pm-12am

• Sun: Kitchen Open 3pm-9pm / Bar Open 3pm-10pm

• Steakhouse Reservations Available: Wed-Sun 3pm-10pm